The tomato's are from my garden, the cucumbers and zuccini are from my brother-in-laws. I chopped the ripe ones up for cucumber and tomato salad to go with dinner. (Just drizzle with olive oil mixed with red wine garlic vinegar and balsamic vinegar and seasoned with pepper). Tomorrow I'll use the left overs mixed with bagged salad greens to go with dinner. Very satisfying to cook with ingriedients that you, yourself have grown!
Welcome & thank you for visiting my post! For more Halloween fun today & throughout the weekend, visit A Fanciful Twist . For more Halloween & Autumn Fun, check out my "Autumn Tuesday" & "Halloween Thursday" posts by clicking on their labels in the left hand column. ~Happy Halloween & Pumpkin Blessings! *Update for those friends wondering, I put this together prior to surgery yesterday to make sure I would be able to post it for today! (Though it didn't post at 12:01am like it was supposed to). Anyhoo, I'm home and resting (uncomfortably). Surgery went well, my kidney tube and stone are gone! I have an internal stent on the left hand side but I'm okay with that because it comes out in the doctor's office in 2-3 weeks (no back to the hospital) and especially because it meant they could take that nephrostomy tube out! (The last nearly 2 weeks of that 15 weeks was rough with that thing, my body was simultaneously trying to heal aroun...
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